Pomaino is the entrance to Pomaio • Wines & Hospitality wines. An elegant and easy to drink Sangiovese characterized by fine cherry aromas and red flowers scents with an evidente mineral note coming from Pomaio’s Terroir.
Vigneron Iacopo Rossi
Soil Medium paste, skeletal, sandstone and marl
Altitude 550 sml
Vinification In steel vat with 15 days of skin contact
Maturation 12 months in 50 hl steel vat.
Refining In bottle for 3-6 months
Alcohol 13% VOL
Production 6.000 bottles in 0,75l